Tony brought home bread bowls from Panera last week along with ingredients for homemade chicken noodle soup. We probably won't bother to get them for the kids next time since they didn't seem too impressed. But Tony and I sure enjoyed them. Yum!
On a side note, the last couple of times we've made Chicken Noodle Soup, we buy a rotisserie chicken to use. It's so much easier (especially since Tony does the yucky job of de-boning it for me :) and has as much or more flavor.
3 comments:
YUM! That looks delicious! I want to try that.
I fall in the "not impressed" category with your girls. I don't like bread to touch anything liquidy. Soggy bread makes me gag....big time - until I have tears running down my cheeks!
Kuddo's to Tony for de-boning the chicken for you!! Byron does it for me too since I am too cheap to buy boneless/skinless. I'll do it but I prefere him to do it for me!! LOL
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